Mom’s Sponge Cake | Ciao Italia

Ingredients

• 5 large eggs at room temperature,separated
• 1 cup sugar
• 2 tablespoons fresh lemon or orange juice
• 1 tablespoon vanilla or almond extract
• 1 cup sifted unbleached all purpose flour
• 1/2 teaspoon salt
• 2 tablespoons grated lemon or orange zest
• Filling
• 2 cups whipping cream
• 2 tablespoons confectioners' sugar
• 2 cups raspberries
• Mint leaves for garnish
• Ingredients