Potato Patties - Unlock Food

Potato Patties - Unlock Food

www.unlockfood.ca

The combination of potatoes and beans creates a great vegetarian lunch option that can be made ahead and then warmed up or enjoyed cold. Change up the cheese to Romano or Pecorino for a new twist on...

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Ingredients

  • Yukon Gold potatoes, 5 (about 1 lb/454 g)
  • Onion, 1 small
  • Garlic, 2 cloves
  • Baby arugula, 1 cup (250 mL)
  • White kidney beans, drained and rinsed, 1 can (19 oz/540 mL)
  • Canola oil, 1 tsp (5 mL)
  • Eggs, 2
  • Freshly grated Parmesan cheese, 1/2 cup (125 mL)
  • Frozen peas, thawed, 1/2 cup (125 mL)
  • Salt and freshly ground black pepper, a pinch of each

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