Mini Goat Cheesecakes | Montchevre® Cheese
Mini Goat Cheesecakes
Ingredients
- 1 cup graham cracker crumbs
- ⅓ cup melted butter
- 8 ounces of softened cream cheese
- 4oz softened Montchevre® Plain Goat Cheese
- ½ cup of sugar
- 2 eggs
- Assorted fruit and balsamic glaze for garnish
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