Salmorejo (cold Spanish tomato soup) - Boys of Cooking
A cold soup perfect for the hot days that arrive with the harvest of gorgeous tomatoes. This has become my alternative to gazpacho.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.boysofcooking.com.
Ingredients
- 3 pounds ripe tomatoes, like beefsteaks
- 1 TBL sherry vinegar
- ½ cup oil
- 1 to 3 average-sized cloves of garlic
- 4-inch chunk of baguette or 2 slices of a rustic white bread
More Like This
Salmorejo (Spanish Chilled Tomato Soup) - Your Local Advertiser
yourlocaladvertiser.ie
Salmorejo Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Salmorejo Recipe (Spanish Cold Tomato Soup) - Chili Pepper Madness
chilipeppermadness.com
Traditional Spanish Salmorejo
laespanolaoliveoil.com
Salmorejo is the perfect summer soup - Kitchen Wrangler | Melissa Guerra
kitchenwrangler.com
Salmorejo: spanish cold soup recipe
en.petitchef.com
Salmorejo (Cold Spanish Tomato Soup)
ovensource.com
Salmorejo - Cookidoo® – the official Thermomix® recipe platform
cookidoo.international