Vegan Oil-Free Ukrainian Borscht with Beetroot | Foundation G+E

Vegan Oil-Free Ukrainian Borscht with Beetroot | Foundation G+E

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Recipes with nutrient tables - Vegan, oil-free Ukrainian borscht is a low-calorie cabbage soup that is rich in vitamins and folic acid.

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Ingredients

  • Caraway seeds (real caraway, raw, organic?)
  • Black pepper (organic?, raw?)
  • Dill, raw (herb, seeds, organic?)
  • Table salt (table salt, raw?, organic?)
  • Beetroot, raw (organic?)
  • White cabbage (white cabbage, raw cabbage, organic?)
  • Carrots (carrots), raw (organic?)
  • Onions, raw (organic?)
  • Parsley, fresh, raw (leaf parsley, parsley)
  • Tomato paste, unsalted (organic?, raw?)
  • Sweet pepper, yellow, raw (organic?)
  • Linseed, raw, organic? (golden linseed, flax)
  • Drinking water, raw (organic?)
  • Kidney beans, cooked, without salt (organic?)

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