Red Velvet Cake Recipe | Samsung Food App

Ingredients

• 3 cups cake flour (spoon flour into cup and level with knife)
• 2 tbsp cocoa powder
• 1 tsp baking soda
• ½ tsp salt
• ½ cup unsalted butter (room temperature (1 stick)-should be softened but not too soft.)
• 2 cups granulated sugar
• 1 cup vegetable oil
• 4 large eggs (room temperature and separated)
• 1 tbsp vanilla extract
• 1 tsp distilled white vinegar
• 1 tbsp red food coloring (more or less depending upon the desired color. I used a gel but, liquid will work. )
• 1 cup buttermilk (room temperature)
• 16 ounces cream cheese (room temperature)
• 6 oz unsalted butter (room temperature (1 ½ sticks) should be softened but not too soft.)
• 5 ½ cups confectioners’ sugar
• 1 tsp vanilla extract