BBC Food - Recipes - Chocolate and hazelnut meringues

Name: BBC Food - Recipes - Chocolate and hazelnut meringues
Ingredients: 6 free-range egg whites; 300g/10½oz caster sugar; 50g/2oz chocolate (70 per cent cocoa solids), grated; 3 tbsp cocoa powder; 1 tsp sherry vinegar; 150g/5oz hazelnuts , shelled, toasted, roughly chopped; 400ml/14fl oz double cream , whipped until soft peaks form when the whisk is removed; 1 vanilla pod , split, seeds scraped out; 1 tbsp sugar; 200g/7oz ready-made chocolate hazelnut spread; 100g/3½oz unsalted butter; 200ml/7fl oz double cream; 2 tbsp hazelnut liqueur

git.macropus.org

Preparation time less than 30 mins Cooking time 30 mins to 1 hour Serves Serves 8-10 Preheat oven to 180C/365F/Gas 4.

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Ingredients

6 free-range egg whites
300g/10½oz caster sugar
50g/2oz chocolate (70 per cent cocoa solids), grated
3 tbsp cocoa powder
1 tsp sherry vinegar
150g/5oz hazelnuts , shelled, toasted, roughly chopped
400ml/14fl oz double cream , whipped until soft peaks form when the whisk is removed
1 vanilla pod , split, seeds scraped out
1 tbsp sugar
200g/7oz ready-made chocolate hazelnut spread
100g/3½oz unsalted butter
200ml/7fl oz double cream
2 tbsp hazelnut liqueur