Shakshuka Recipe | The Student Food Project
30 mins • Super Easy - This is a super simple recipe packed with flavour. Serve this up with some fresh crunchy bread. Leave out the chorizo if you're a vegetarian.
Ingredients
- 1 finely diced onion
- 1 red pepper
- Finely diced chilli & garlic
- 2 chopped chorizos
- 1 can tomatoes
- 1 teaspoon paprika & cumin
- 5 eggs
- Coriander & bread
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