OPEN-FACED MAPLE SAUSAGE BREAKFAST SANDOS WITH SPICY CHIPOTLE DRIZZLE - Bascom

OPEN-FACED MAPLE SAUSAGE BREAKFAST SANDOS WITH SPICY CHIPOTLE DRIZZLE - Bascom

www.maplesource.com

Enjoy open-faced maple sausage breakfast sandos drizzled with spicy chipotle mayo and topped with arugula—served with warm waffles and melted cheese. Perfect for a flavorful breakfast!

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Ingredients

  • 4 Start Right Foods Original Frozen Breakfast Waffles
  • 4 Breakfast Sausage Patties
  • 1- 2 teaspoons cooking oil
  • Coombs Maple Stream sprayable maple syrup
  • 4 slices Colby Jack cheese
  • 1 avocado, sliced into thin wedges
  • 4 eggs
  • Chipotle mayo, we love Primal Kitchen
  • 1 cup arugula

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