Dreamy Jamie Oliver Olive Oil Mashed Potatoes Recipe
Olive oil mashed potatoes deliver creamy, silky comfort that elevates any meal. Explore Jamie Oliver’s recipe for the secret technique that will make your mashed potatoes richer and more flavorful.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.worthpinning.com.
Cooking tools:
- Pot
- Colander
- Potato masher
- Stove
- Measuring cup
- Wooden spoon
- Chef's knife
- Cutting board
- Serving bowl
- Ladle
- Kitchen timer
- Fork
Ingredients
- 2 pounds yellow-fleshed potatoes (Yukon Gold or German Butterball), peeled and cut into 1-inch chunks
- 8 garlic cloves, peeled
- Salt
- ¼ cup (60 milliliters) extra-virgin olive oil
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