Oven roasted Jerusalem artichokes with herb butter | Recipe from Santa Maria
Recipe for oven roasted Jerusalem artichokes with butter flavored with garlic and French herbs. A perfect accompaniment for meat or fish.
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Ingredients
- 800 g jordärtskockor
- 3 tbsp rapeseed oil
- 1 tsp salt
- 100 g butter
- 1 tsp apple cider vinegar
- 1 dl parsley
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