Veg Out: Mark Bittman's Chana Chaat Burgers
Looking to expand your grilling repertoire? Lighten up your patty game with these delicious chickpea-based chana chaat burgers.
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Cooking tools:
- Grill pan
- Grill
- Potato masher
- Microplane
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 3 1/2 cups cooked chickpeas
- 1 1/2 cups Mashed potatoes
- 1 cup minced onion
- 1/2 cup chopped fresh cilantro
- 2 teaspoons chaat masala
- 2 teaspoons grated lime zest
- 1 teaspoon ground cumin
- Salt
- pepper
Ready to cook this?
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