Mealime - Grilled Steak & Greek Salad Lettuce Wraps with Garlicky Yogurt Sauce
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Ingredients
- 1 ½ (6 oz) jars artichoke hearts, marinated
- 1 ½ heads butter (Boston) lettuce
- 1 ½ (4 oz) pkgs crumbled feta cheese
- 1 ½ English cucumbers
- 6 cloves garlic
- ¾ cup Kalamata olives, pitted
- 1 cup plain Greek yogurt
- 1 ½ medium red onions
- 2 ¼ lb striploin (New York strip) steak
- black pepper
- extra virgin olive oil
- oregano, dried
- red wine vinegar
- salt
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