Sheet Pan Totchos - HAPPY VEG
Easy Sheet Pan Totchos with melted cheese, beans, and fresh toppings for a crispy, flavorful snack. Enjoy!
Ingredients
- 500g Frozen Tater Tots
- Cooking Spray
- 3/4 C Monterey Jack with Hot Peppers, shredded
- 1/2 C Grape Tomatoes, chopped
- 1/2 284ml Sprague Cannery Black Beans (reserve the rest in an airtight container in the fridge for 4 days)
- 1 Avocado, cut in to chunks
- 1 Jalapeno Pepper, sliced
- 1/4 Red Onion, diced (more if desired)
- Fresh Cilantro
- Prepared Salsa(s)
- Sour Cream
- Hot Sauce
- Himalayan Salt
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