Vegan Totchos

Ingredients

• 1 bag (16 oz) frozen tater tots
• 1 cup cooked black beans
• 1 cup firm tofu, crumbled
• 2 tablespoons olive oil
• 1 teaspoon chili powder
• 1/2 teaspoon cumin
• 1/2 teaspoon paprika
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 cup vegan cheese sauce
• 1/4 cup diced tomatoes
• 1/4 cup sliced black olives
• 1/4 cup sliced green onions
• 1/4 cup chopped cilantro
• 1/4 cup pickled jalapenos