Fresh Tomato-Basil Focaccia | Life & Health Network
Schiacciata is the Tuscan word for what most English-speakers might recognize as “focaccia.” Aptly meaning “squashed” or “flattened,” schiacciata is flattened with the fingers of the...
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Cooking tools:
- Oven
- Mixing bowl
- Rolling pin
- Baking sheet
- Pastry brush
- Chef's knife
- Cutting board
Ingredients
- 1 package whole-wheat store-bought pizza dough
- ¼ tsp garlic powder
- ½ tsp dried oregano
- ½ tsp dried basil
- ½ tsp dried thyme
- 1 pinch salt
- 1 tbsp extra-virgin olive oil (optional)
- 2 cloves garlic, sliced thinly
- 12 cherry tomatoes, halved
- 7 fresh basil leaves, roughly chopped
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