Good-Cooking - Fisherman's Wharf Crab Dip On Sourdough

Good-Cooking - Fisherman's Wharf Crab Dip On Sourdough

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Ingredients

  • 2 (8 ounce) Parisian sourdough Luigis
  • 1/2 cup mayonnaise
  • 2 green onions
  • 1/2 cup grated Parmesan cheese
  • 1 (6 ounce) can crab meat

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