Balsamic Barbecue Meatloaf
A moist, delicious Balsamic Barbecue Meatloaf recipe that will have your spouse praising your savory kitchen skills! Freezer instructions included.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.huddlenet.com.
Cooking tools:
- Roasting pan
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Aluminum foil
- Plastic wrap
- Freezer
Ingredients
- 1 pound Lean Ground Beef
- 3/4 Cup Bread Crumbs
- 1/2 Cup Milk
- 2 Tablespoons Italian Seasoning
- 2 Tablespoons Ketchup
- 1 Tablespoon Balsamic Vinegar
- 1 Package Dry Onion Soup
- 1 Large Egg, lightly beaten
- 1/2 Tablespoon Balsamic Vinegar
- 1/2 Tablespoon Brown Sugar
- 3-4 Drops Liquid Smoke
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