How to make Baked lentil & vegetable stew - howtothings.net

How to make Baked lentil & vegetable stew - howtothings.net

howtothings.net

Baked lentil & vegetable stew Ingredients 9 Steps 4 Serves 4 Cook Time 65-70 Min Ingredients 450g/1lb fresh Brussels sprouts 200g/7oz green lentils such as Puy, picked and rinsed 200g/7oz onions,...

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Ingredients

  • 450g/1lb fresh Brussels sprouts
  • 200g/7oz green lentils such as Puy, picked and rinsed
  • 200g/7oz onions, chopped
  • 150g/5oz celery, chopped
  • 200g/7oz carrots, sliced
  • 400g/14oz rutabaga, chopped
  • 4 bay leaves
  • 1 tablespoon grated fresh root ginger
  • 2 tablespoons tamari

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