Kumara Salad Recipe
I love sweet potato and so healthy for a diabetic - this is a very simple recipe when you need a quick side dish.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Plate
Ingredients
- 700 grams sweet potato (kumara, cut into 3 cm pieces)
- 1 1/2 tablespoons oil (vegetable oil or olive oil)
- 1/2 cup parsley (flat leaf coarsely chopped)
- 2 tablespoons chives (chopped)
- 1 tablespoon lemon juice
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