Sweet Potato Curry
Quick and simple Sweet Potato Curry, a flavorful side dish perfect with rice and rasam. Easy to make in 25 minutes. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rasaala.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Spatula
- Fork
- Measuring spoon
Ingredients
- 1 number sweet potato, chopped into cubes
- 1 tsp salt
- 1 tsp chili powder, more or less depending for added/reduced heat
- 1/2 tsp hing/ Aesofetida
- 5 leaves curry leaves (optional; adds flavor)
- 2 tbsp Cooking oil (Avocado/vegetable/canola/extra lite tasting olive oil)
- 1 tsp mustard seeds
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