Warm Lentil Salad With Serrano, Chicken & Rocket Recipe

Name: Warm Lentil Salad With Serrano, Chicken & Rocket Recipe
Ingredients: Red Onion: 1 red onion, halved and very thinly sliced; Sherry Vinegar: 1 tbsp sherry vinegar; Parsley: handful flat-leaf parsley, roughly chopped; Tomato: 4 ripe tomatoes, roughly chopped; Caper: 2 tsp small capers, drained; Lentil: 250g pouch ready-cooked Puy lentil (I used Merchant Gourmet); Extra Virgin Olive Oil: 2 tbsp extra-virgin olive oil, plus extra; Ham: 8 slices Serrano ham; Chicken Breast: meat from 2 cooked chicken breasts, torn into pieces; Rocket: 100g bag wild rocket

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Leftovers recipe for 4 people, takes only 20 mins; recipe has red onion, sherry vinegar, parsley, tomato, caper, lentil, extra-virgin olive oil, ham, chicken br

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Ingredients

Red Onion: 1 red onion, halved and very thinly sliced
Sherry Vinegar: 1 tbsp sherry vinegar
Parsley: handful flat-leaf parsley, roughly chopped
Tomato: 4 ripe tomatoes, roughly chopped
Caper: 2 tsp small capers, drained
Lentil: 250g pouch ready-cooked Puy lentil (I used Merchant Gourmet)
Extra Virgin Olive Oil: 2 tbsp extra-virgin olive oil, plus extra
Ham: 8 slices Serrano ham
Chicken Breast: meat from 2 cooked chicken breasts, torn into pieces
Rocket: 100g bag wild rocket

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