Mediterranean Lentil Rocket Salad

Mediterranean Lentil Rocket Salad

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This quick and easy salad is rich in iron, protein, fibre, antioxidants and the dressing adds an extra flavour of deliciousness.

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Ingredients

  • 1 cup puy or brown lentils, cooked/canned and drained.
  • 1 cup rocket (aka arugula)
  • 1/2 small red onion, finely diced
  • 1 Tbsp sliced black olives
  • 1 medium tomato, diced
  • 1 Tbsp dried cranberries
  • 1/4 cup chopped fresh basil
  • 1 Tbsp tahini
  • 1 tsp crushed garlic
  • 1 tsp seeded mustard
  • 1 tsp apple cider vinegar
  • 1 tsp lemon juice

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