Clareareeves's Recipes: Balsamic-Glazed Pork Chops and Polenta
Savor Balsamic-Glazed Pork Chops and Creamy Polenta. Low-sodium, flavorful, and delicious!
Ingredients
- 2 cups whole milk
- 1 cup fat-free, lower-sodium chicken broth
- 3/4 cup uncooked polenta
- 3 ounces 1/3-less-fat cream cheese, softened
- 6 tablespoons balsamic vinegar
- 1 1/2 teaspoons chopped fresh rosemary
- 1/4 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 2 large garlic cloves, minced
- 4 (4-ounce) boneless center-cut pork chops, trimmed
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