Anna Cooks in Austin - Anna Cooks and Crafts

Ingredients

• 1 tsp each: cumin, cinnamon
• 1/3 cup plain low-fat yogurt
• Zest and juice of 1/3 lemon
• Salt and black pepper to taste
• 2 large egg yolks
• 1/4 cup freshly squeezed lemon juice
• 4 cloves garlic, minced
• 1/2 teaspoon coarse salt
• 1 tablespoon freshly grated lemon zest
• Pinch of white pepper
• 3/4 cup olive oil
• 2 to 2 1/4 pounds (4 large or 6 medium) red peppers
• 2 tablespoons extra virgin olive oil
• 1 medium onion, finely chopped
• 2 large garlic cloves, minced
• Salt to taste
• 1 fresh basil sprig
• 1/4 teaspoon red chili flakes
• 1 tablespoon soy sauce
• 1 tablespoon Korean rice vinegar (or any vinegar will do, actually)
• 1 tablespoon pure roasted sesame oil
• 1 tablespoon honey
• 1/2 tsp. dried ginger
• 4 cloves fresh garlic, smashed or minced