ROAST TURKEY IN A DUTCH OVEN Recipe
ROAST TURKEY IN A DUTCH OVEN. Discover our recipe.
Keywords
- ROAST TURKEY IN A DUTCH OVEN
- recipe
- Turkey
- Meat & Poultry
- Main Ingredients
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Cooking tools:
- Dutch oven
- Instant-read thermometer
- Carving knife
- Chef's knife
- Cutting board
- Mixing bowl
- Aluminum foil
- Kitchen timer
- Plate
Ingredients
- 14 ” Dutch oven or larger, depending on the size of the turkey
- 1 small turkey
- 1 tbsp black pepper
- 1 tsp sage
- 1 tsp thyme
- 1 cup water
- 1 clove garlic
- 1 onion
- 1 stalk celery
- 2 or 3 pieces bacon
- 1 cup baby carrots or 2 carrots cut into large chunks
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