Fricassé de pescada - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Kitchen scale
- Food processor
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Citrus press
- Measuring spoon
- Measuring cup
- Mixing bowl
- Whisk
- Wooden spoon
- Spatula
- Colander
- Fish spatula
- Pot
- Ladle
- Spoon
- Fork
- Paper towel
Ingredients
- 800 g medalhões de pescada
- 1 ½ c. chá de sal
- 1 pitada de pimenta
- 2 limões
- 10 g salsa
- 500 g água
- 100 g cebola
- 20 g manteiga
- 30 g azeite
- 50 g vinho branco
- 200 g leite
- 1 c. sopa de farinha
- 2 gemas de ovo
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