Spring Green Minestrone | Eric Lundy | Foody
A lovely, fresh soup to bridge sweater weather and sunshine and swimsuits. This makes a big pot of soup, but no one’s going to be upset about that, esp ...
Ingredients
- olive oil
- chopped yellow onion
- Kosher salt
- Freshly ground black pepper
- celery stalks
- medium carrots
- garlic cloves
- small zucchinis
- water
- tomato sauce
- 1-inch cut asparagus,
- sugar snap peas (about 6 ounces)
- green cabbage
- prepared basil pesto
- Champagne vinegar
- grated Parmesan cheese
- extra-virgin olive oil
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