Fish Lasagne - James Martin Chef
This Fish Lasagne has haddock, salmon, tiger prawns and mussels hidden in its layers. The creamy cheese sauce and layers of pasta make it truly decadent.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesmartinchef.co.uk.
Ingredients
- 450g haddock, skin removed sliced
- 450g salmon, sliced
- 12 tiger prawns shelled
- 1k mussels, cleaned
- 100ml white wine
- 50g butter
- 50g plain flour
- 300ml milk
- 400ml double cream
- 12 lasagna sheets
- 200g grated cheddar cheese
More Like This
Fish Lasagne Recipe - Kids Recipes - Great British Chefs
greatbritishchefs.com
Lasagne - James Martin Chef
jamesmartinchef.co.uk
Luxurious Seafood Lasagne | Seafood By Sykes
seafoodbysykes.com
Fish Lasagne – Mummy Cooks
mummycooks.com
Seafood Lasagne - Jax Hamilton
jaxhamilton.co.nz
Seafood lasagne - Legendary Recipes %
legenrecipes.com
Salmon Lasagna | Marine Stewardship Council
msc.org
Recipe Fish Lasagna - FRIJE
frije.com