Watermelon Poke Bowl - Watermelon Board

Ingredients

• 1/4 cups low-sodium soy sauce
• 1/4 - 1/2 cup watermelon juice
• 1 teaspoon sriracha chili sauce
• 1 teaspoon sesame oil
• 2 green onions, cut on the diagonal with whites and greens separated
• 3 medium cloves garlic or 2 large cloves garlic, minced
• 1/2 tablespoon minced ginger root
• 1/3 white onion, thinly sliced
• 3/4 pound ahi tuna, cut into 1/2 inch cubes
• 1 small avocado, diced
• 2/3 cup diced watermelon
• 1/4 teaspoon sesame seeds
• Serving pickled ginger (sushi ginger or gari)