Pork, Beef or Chicken Chop Suey Recipe

Name: Pork, Beef or Chicken Chop Suey Recipe
Total time: 40 min
Ingredients: 4 tablespoons soy sauce; 1 tablespoon corn syrup or 1 tablespoon brown sugar; 2 cups cooked beef or 2 cups cooked chicken, cut into thin slices; 2 tablespoons cornstarch; 1 cup cold water (can use chicken broth also, make certain that it is cold or it will not mix with the cornstarch); 4 tablespoons vegetable oil; 1 onion, sliced; 2 tablespoons minced fresh garlic (or to taste); 1 red bell pepper, seeded and sliced (can use green); 3 celery ribs, diced; 2 cups canned mushroom slices, well drained; salt; pepper; 2 cups fresh bean sprouts; green onion, finely chopped (optional)

www.food.com

This is a wonderful recipe to use leftover meat, and so easy to make!...you can even add in cooked shrimp! You can use fresh mushrooms but they will h

View full recipe on www.food.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

Share this recipe:

Cooking tools:

Wok
Skillet
Mixing bowl
Measuring cup
Measuring spoon
Cutting board
Chef's knife
Spoon
Wooden spoon
Colander
Cup
Stove
Whisk
Oven
Aluminum foil
Kitchen timer
Serving bowl

Ingredients

4 tablespoons soy sauce
1 tablespoon corn syrup or 1 tablespoon brown sugar
2 cups cooked beef or 2 cups cooked chicken, cut into thin slices
2 tablespoons cornstarch
1 cup cold water (can use chicken broth also, make certain that it is cold or it will not mix with the cornstarch)
4 tablespoons vegetable oil
1 onion, sliced
2 tablespoons minced fresh garlic (or to taste)
1 red bell pepper, seeded and sliced (can use green)
3 celery ribs, diced
2 cups canned mushroom slices, well drained
salt
pepper
2 cups fresh bean sprouts
green onion, finely chopped (optional)