Greek-Style Spaghetti Squash with Shrimp Recipe — The Mom 100
Greek-Style Spaghetti Squash with Shrimp: Salty feta and olives and plump, sweet shrimp are tossed with buttery strands of spaghetti squash.
Ingredients
- 1 spaghetti squash (about 4 pounds)
- 2 tablespoons olive oil
- 1 teaspoon minced garlic
- ½ cup chopped onion
- 1 pound peeled and cleaned extra large shrimp
- Kosher salt and freshly ground black pepper (to taste)
- 2 tablespoons chopped fresh oregano leaves
- 2 cups diced tomatoes
- ½ cup roughly chopped kalamata olives
- 1 cup crumbled feta
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