Stuffed Pepper Spaghetti Bake Recipe - BettyCrocker.com
This spaghetti bake with all the flavors of classic stuffed peppers is sure to be a family favorite. Spaghetti is tossed with beefy bell pepper and tomato sauce and baked in the
Ingredients
- 1 lb uncooked spaghetti
- 1 lb lean (at least 80%) ground beef
- 1 tablespoon olive oil
- 3 cups diced bell peppers (3 peppers)
- 3/4 cup diced onions
- 2 cloves garlic, finely chopped
- 2 cans (15 oz each) Muir Glen™ organic tomato sauce
- 1 can (14.5 oz) Muir Glen™ organic diced tomatoes, undrained
- 1 cup shredded sharp Cheddar cheese (4 oz)
- Fresh parsley, if desired
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