Asparagus Risotto | GreenPan New Zealand

Asparagus Risotto | GreenPan New Zealand

www.greenpan.co.nz

According to actor and Italian food enthusiast Stanley Tucci, canned asparagus may sound unappetizing, but it provides lots of flavor to this creamy ris...

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Ingredients

  • 2 tablespoons olive oil
  • 1 small onion, coarsely chopped
  • 2 tablespoons chopped fresh Italian, flat leafed parsley
  • 2 cups Arborio rice
  • One 15-ounce can asparagus (do not drain)
  • 6 cups hot chicken or vegetable broth
  • Tips from 8 fresh asparagus stalks (optional)
  • Kosher salt and freshly ground black pepper
  • 1 tablespoon butter (optional)
  • 1 tablespoon extra virgin olive oil
  • ⅓ cup finely grated Parmesan cheese READY TO COOK! SHOP NOW

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