Baked Macaroni and Cheese with Sour Cream |
Delightful baked macaroni and cheese with a tangy sour cream twist, perfect for 2 servings. Sprinkle of paprika adds flavor. Bake at 325°F for 25 minutes.
Ingredients
- 3/4 cup Macaroni, uncooked
- 1/3 cup Sour cream
- 1 cup Grated sharp Cheddar cheese
- 1/3 cup Milk
- Paprika
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