Bunny Coconut Carrot Cake - Mazola® Oils

Bunny Coconut Carrot Cake - Mazola® Oils

www.mazola.ca

Delightful Bunny Coconut Carrot Cake using Mazola Vegetable Oil. Perfect for Easter! Easy beginner recipe makes 2 9-inch cakes.

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Ingredients

  • 1 cup unsweetened shredded coconut
  • 2 ½ cups all-purpose flour
  • 2 tsp baking powder
  • 1 tsp fine sea salt
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • ½ tsp nutmeg
  • 1 tsp ginger
  • 4 large eggs
  • 1 cup white sugar
  • ¾ cup brown sugar
  • 2 tsp vanilla extract
  • ¾ cup Mazola Vegetable Oil
  • 3 ½ cups grated carrot
  • 1 cup buttermilk
  • 2 (250g) bricks cream cheese
  • 1 cup unsalted butter
  • 1 Tbsp vanilla extract
  • Pinch of sea salt
  • 2 ⅓ cups powdered sugar
  • 2-3 cups sweetened shredded coconut

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