Stewed Okras Recipe
Stewed Okras 3.3 lb small okras 3 1/2 oz butter 7 oz chopped onion 9 oz tomato concass©e chopped parsley Wash and trim both ends of 3.3 lb small okras (ladies' fingers). Heat 3 1/2 oz butter in a...
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Cooking tools:
- Kitchen scale
- Colander
- Chef's knife
- Paring knife
- Cutting board
- Saucepan
- Wooden spoon
- Stove
- Mixing bowl
- Slotted spoon
Ingredients
- 3.3 lb small okras
- 3 1/2 oz butter
- 7 oz chopped onion
- 9 oz tomato concass©e
- chopped parsley
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