Chicken Pot Pie Squares

Name: Chicken Pot Pie Squares
Ingredients: 2 tablespoons all-purpose flour; 1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed; 2 cups cubed cooked chicken; 1 can (10 1/2 ounces) Campbell’s® Chicken Gravy; 1/4 teaspoon dried thyme, crushed; 1/4 teaspoon onion powder; 11 ounces frozen California vegetable blend (broccoli, cauliflower, carrots) or mixed vegetables, thawed (about 2 1/2 cups)

www.pepperidgefarm.com

Try Chicken Pot Pie Squares from Pepperidge Farm—flaky pastry layers filled with tender chicken, savory gravy, and veggies. Perfect comfort food!

View full recipe on www.pepperidgefarm.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pepperidgefarm.com.

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Ingredients

2 tablespoons all-purpose flour
1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed
2 cups cubed cooked chicken
1 can (10 1/2 ounces) Campbell’s® Chicken Gravy
1/4 teaspoon dried thyme, crushed
1/4 teaspoon onion powder
11 ounces frozen California vegetable blend (broccoli, cauliflower, carrots) or mixed vegetables, thawed (about 2 1/2 cups)