Chicken and Ham Involtini Recipe - Great Italian Chefs
This recipe sees chicken breasts rolled up with ham and fontina cheese and cooked in a simple yet delicious sage, garlic and white wine sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatitalianchefs.com.
Ingredients
- 4 chicken breasts, carefully sliced in half horizontally
- 8 slices of ham
- 8 slices of fontina cheese, (you can use gouda or mozzarella as a substitute)
- 2 tbsp of flour
- 2 tbsp of extra virgin olive oil
- 90ml of white wine
- 4 sprigs of sage
- 2 garlic cloves
- salt
- pepper
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