Ahi Tuna & Crab Tower with Avocado Salsa Recipe - (3.8/5)

Ingredients

• Crab Salad Mixture:
• 3 tb olive oil
• 1 tb champagne vinegar
• 1 tsp lemon zest, grated
• 1/2 tsp dijon mustard
• 1/2 tsp salt
• pinch ground pepper
• 2 tb mayo
• 12 oz crabmeat (preferably Dungeness)
• Avocado Salsa:
• 3 ripe avocados
• 1/4 tsp ground coriander
• pinch ground black pepper
• 2 tsp lime juice
• 10 oz fresh ahi tuna (sushi grade)
• long english cucumber, peeled & sliced
• 2 cups frisee
• orange and grapefruit segments