Crab and Avocado Stack - Crab Tower - California Avocados

Crab and Avocado Stack - Crab Tower - California Avocados

californiaavocado.com

Looking for a tasty crab tower recipe? You’ve came to the right place! Give our crab and avocado stack a try and let us know what you think!

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Ingredients

  • 8 oz. fresh Dungeness crab meat
  • 3 oz. Roma tomato, seeded, finely diced
  • 3 oz. English cucumber, seeded, finely diced
  • 1 Tbsp. Italian parsley, chopped
  • 2 Tbsp. Extra virgin olive oil
  • 1 Tbsp. red wine vinegar
  • 1 Tbsp. lemon juice
  • As needed Salt and white pepper to taste
  • 2 Fresh California Avocados**
  • As needed Basil Vinaigrette (recipe follows)
  • Basil Vinaigrette (Yield: 1/3 cup)
  • 10 basil leaves
  • 2 oz. Extra virgin olive oil
  • 1 oz. white wine vinegar
  • 1 Tbsp. shallot, chopped
  • 2 Tbsp. Fresh California Avocado
  • Pinch of granulated sugar

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