Pear & Tamarind Chutney
To make crostini with pears and blue cheese, top crostini with a dab of Pear and Tamarind chutney, creamy blue cheese and a slice of pear.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.langbein.com.
Ingredients
- 8 ripe pears cored and finely diced
- 1 cup tamarind sauce
- 1 cup soft brown sugar
- 2 tbsp finely grated fresh ginger
- 4 tsp mustard seeds
- 1/2 tsp salt
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