Orecchiette Pasta With Broccoli, Brussels And Pangrattato | Homes To Love

Orecchiette Pasta With Broccoli, Brussels And Pangrattato | Homes To Love

www.homestolove.com.au

This delicious orecchiette pasta is simple, easy and super wholesome, making it a perfect mid-week dinner recipe.

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Ingredients

  • 2 heads broccoli
  • 20 brussels sprouts
  • 100ml olive oil
  • 1 onion, finely diced
  • 10 sage leaves
  • 3 garlic cloves, crushed
  • 500g orecchiette pasta
  • 1 cup grated Parmigiano Reggiano
  • 50g salted butter
  • Juice and zest of 1 lemon
  • Salt and black pepper, for seasoning
  • 1 cup panko breadcrumbs, toasted

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