Honey Cream Cheese Blackberry Thyme Galette

Name: Honey Cream Cheese Blackberry Thyme Galette
Ingredients: 2 1/2 cups all-purpose flour (625 mL); 1/2 tsp salt (2 mL); 1/2 tsp baking powder (2 mL); 2/3 cup canola oil, chilled in freezer for 2 hours* see note below (150 mL); 1/2 cup ice water (125 mL); 1 egg, beaten slightly (1); 1 Tbsp vinegar (15 mL); 3 cups fresh blackberries (750 mL); 2 Tbsp powdered sugar, divided (30 mL); 1 tsp cornstarch (5 mL); 1 tsp lemon juice (5 mL); 1-(8 oz/250 mL) package cream cheese (1); 2 Tbsp honey (30 mL); 1 tsp vanilla (5 mL); 1 egg, beaten (1); 1 Tbsp fresh thyme, leaves removed from stem (15 mL)

hellocanola.ca

Smooth cream cheese, honey and blackberries are the decadent flavours you've been craving. Whip up this ditty for family and friends as this flaky pastry treat is worth the prep "thyme".

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