Chicken Teriyaki Sausage Stir-Fry
Fast teriyaki stir-fry with Classic Roasted chicken sausage, crisp veggies, and sweet-savory sauce. An easy weeknight take-out alternative.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thesausageproject.com.
Cooking tools:
- Wok
- Skillet
- Saucepan
- Cutting board
- Chef's knife
- Spatula
- Wooden spoon
- Measuring cup
- Mixing bowl
- Colander
- Stove
- Pot
- Kitchen towel
Ingredients
- cooked white jasmine rice
- Classic Roasted Chicken Sausage, sliced into half-inch coins
- avocado or other neutral oil
- whole yellow or red bell pepper, sliced into strips lengthwise (core removed)
- medium zucchini, sliced into half-inch coins
- fresh snow peas
- bottled teriyaki sauce
- sesame seeds, lightly toasted in a dry pan
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