Harissa and Persimmon Chicken Recipe | Samsung Food App
This spicy harissa and persimmon chicken is a little sweet, a little spicy, and packed with flavor! It's the perfect one-skillet winter meal!
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Ingredients
- 1 cup full-fat Greek yogurt (substitute plain full-fat yogurt)
- 2 tablespoons honey
- 1 tablespoon olive oil
- 1 teaspoon lemon juice
- 2-4 teaspoons harissa paste (to taste)
- 1 teaspoon kosher salt
- 3 large chicken breasts
- 2 tablespoons white cooking wine (optional )
- 2 large shallots (quartered )
- 4 fuyu persimmons (sliced)
- 1 teaspoon fresh mint
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