Petit Fours Recipe
Check out this easy to follow Petit Fours Mini Cakes recipe. These dainty mini icing-coated cakes will add that special touch to any of your events. They're perfect for parties and showers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Cooking tools:
- Double boiler
- Instant-read thermometer
- Sifter
- Skewer
- Freezer
- Mixing bowl
- Whisk
- Baking sheet
- Wax paper
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 loaf pound cake, top crust removed, cut into 1 1/2 inch cubes
- 1 teaspoon unflavored gelatin
- 2/3 cup cold water
- 1 egg white
- 1 tablespoon light corn syrup
- 2 boxes confectioners sugar, about 1 lb, sifted
- 3 different colors of food coloring
- 6 skewers
- Edible gold, for garnish and design
More Like This
Petit Fours Recipe: How to Make It
tasteofhome.com
Petit Fours Recipe | Easy How to Make Petits
annsentitledlife.com
Christmas Petits Fours Recipe: How to Make It
tasteofhome.com
Petits Fours
teresasrecipes.com
Petit Four Cookies
recipecloudapp.com
Butterfly Cupcake Petits Fours Recipe
bettycrocker.com
Birthday Cake Petit Fours
purewow.com
Chocolate petits fours – Food & Home Magazine
foodandhome.co.za