Christmas Petits Fours Recipe: How to Make It

Name: Christmas Petits Fours Recipe: How to Make It
Total time: 55 min
Ingredients: 2 large eggs; 2 large egg yolks; 1 cup sugar; 2 cups all-purpose flour; 2 teaspoons baking powder; 1/2 cup whole milk; 5 tablespoons butter, melted; GLAZE:; 4 cups sugar; 2 cups water; 1/4 teaspoon cream of tartar; 3 cups confectioners' sugar; 1 tube each red and green decorating frosting; Holiday sprinkles

www.tasteofhome.com

The dainty petits fours are attractive and fun to make. If time is short, just frost and sprinkle with red and green sprinkles.—Linda Ault, Newberry, Indiana

Keywords

holiday petit fours

View full recipe on www.tasteofhome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

Share this recipe: