House & Home - Glazed Chestnut, Pear & Chicory Salad Recipe
A bitter yet sweet salad.
Ingredients
- 1 tsp butter
- 3/4 cup peeled, halved chestnuts
- 1/3 cup chicken broth
- 2 tbsp cider vinegar
- 1 tbsp honey
- 1 small clove garlic, minced
- 1/2 tsp each granulated sugar and Dijon mustard
- Pinch each salt and pepper
- 3 tbsp extra virgin olive oil
- 6 cups chicory or other bitter lettuce, torn
- 1 pear, halved and thinly sliced
- 6 oz. Stilton or other blue-veined cheese
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