Roasted Potatoes with Herbs and Garlic

Roasted Potatoes with Herbs and Garlic

ruths-kitchen.com

Quick, savory roasted potatoes with herbs and garlic make a perfect side for meat, poultry, or fish. Natural flavors from fresh herbs intensify the taste. Perfectly crispy on the outside, tender on...

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Ingredients

  • 2 pounds small new red potatoes, cleaned and quartered
  • 2 large cloves of garlic, sliced thinly
  • 2 T. olive oil
  • 1/2 tsp. savory
  • 1/2 tsp. thyme
  • 1/2 tsp. marjoram
  • salt and pepper to taste

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